Crock Pot Goulash - cooking recipe

Ingredients

1 (7 ounce) box pasta shells or (7 ounce) box elbow macaroni
1 lb ground beef
1 tablespoon onion powder
1 (28 ounce) jar traditional spaghetti sauce (I use Ragu)
1 (4 ounce) jar sliced mushrooms, drained (optional)
parmesan cheese (for serving)

Preparation

Cook pasta according to package directions. Drain.
Brown meat. Drain.
Combine meat, pasta, spaghetti sauce, onion powder and mushrooms(if using) in crock pot. Mix well.
Cover. Cook on High for 1 hour.
Reduce heat to Low for 30 minutes.
Serve with Parmesan cheese.