Slow Cooker-Hearty Chicken Sausage Soup - cooking recipe

Ingredients

1 (16 ounce) package gumbo frozen mixed vegetables
1 lb boneless skinless chicken breast half, cut into 1 inch pieces
4 ounces turkey kielbasa, sliced
1 (14 1/2 ounce) can cajun-style stewed tomatoes, undrained
1 (14 1/2 ounce) can reduced-sodium fat-free chicken broth
2 teaspoons salt-free extra-spicy seasoning
2 cups cooked long-grain rice, cooked without salt or fat

Preparation

Place first 6 ingredients in a 3 1/2 qt. electric slow cooker; stir well.
Cover and cook on HIGH 4 hrs. OR cover and cook on HIGH 1 hr. then reduce to LOW and cook 7 hrs.
Stir in cooked rice during last 30 min. of cooking time.