Canadian Bacon, Bagel, And Green Pepper Sandwiches - cooking recipe

Ingredients
    2 bagels, split
    butter
    2 slices processed cheese, since it melts so nicely or 2 ounces cheese, of your choice
    4 slices of thin Canadian bacon or 2 slices of thick Canadian bacon
    1 (4 ounce) can mushrooms or (4 ounce) can mushrooms, drained
    1/2 green bell pepper, sliced thinly
    paprika
Preparation
    Preheat oven to about 425 degrees.
    Butter each split bagel.
    Place bagels butter side up on cookie sheet
    Let warm up/toast for 5 minutes or so.
    Remove sheet from oven once toasty.
    Put cheese slice/portion on one side of each bagel.
    Put green pepper ring on top.
    Put mushroom slices/pieces inside ring.
    Sprinkle with paprika.
    On other side of bagel, put Canadian bacon.
    Increase oven heat to broil.
    Place sheet under broiler and watch carefully.
    Once cheese browns and/or ham curls, remove.
    Place one side on top of the other, let rest and enjoy.

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