Canadian Bacon, Bagel, And Green Pepper Sandwiches - cooking recipe
Ingredients
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2 bagels, split
butter
2 slices processed cheese, since it melts so nicely or 2 ounces cheese, of your choice
4 slices of thin Canadian bacon or 2 slices of thick Canadian bacon
1 (4 ounce) can mushrooms or (4 ounce) can mushrooms, drained
1/2 green bell pepper, sliced thinly
paprika
Preparation
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Preheat oven to about 425 degrees.
Butter each split bagel.
Place bagels butter side up on cookie sheet
Let warm up/toast for 5 minutes or so.
Remove sheet from oven once toasty.
Put cheese slice/portion on one side of each bagel.
Put green pepper ring on top.
Put mushroom slices/pieces inside ring.
Sprinkle with paprika.
On other side of bagel, put Canadian bacon.
Increase oven heat to broil.
Place sheet under broiler and watch carefully.
Once cheese browns and/or ham curls, remove.
Place one side on top of the other, let rest and enjoy.
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