Chipotle Steak Salad - cooking recipe

Ingredients

1/2 cup mayonnaise
1/3 cup ketchup
1 dill pickle, finely chopped
1 small red onion, very thinly sliced
1 -2 chipotle pepper, in adobo sauce diced seeds removed if you want to bring down the heat
1 tablespoon Worcestershire sauce
1 tablespoon cilantro
3 cups cooked grilled steak, sliced very very thinly
salt & pepper, to taste

Preparation

Mix everything together.
If Steak was well seasoned before grilling omit the salt & pepper.
Serve on a nice hearty toasted roll, or on a bed of greens and avocado, wrap in a tortilla.