Harvest Bean Casserole - cooking recipe

Ingredients

1 lb bulk pork sausage or 1 lb turkey sausage
28 ounces baked beans
2 baking apples, thinly sliced
18 ounces vacuum packed sweet potatoes
3 medium green onions, sliced (1/3 cup)

Preparation

Heat oven to 375 degrees.
Cook sausage in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until no longer pink; drain.
Place sausage in ungreased 11x7x1-1/2 rectangular baking dish. Arrange apple slices over sausage mixture. Slice sweet potatoes over apples.
Cover and bake 30 to 35 minutes or until apples are tender. Sprinkle with onions.