Creamy Buffalo Chicken Dip - cooking recipe
Ingredients
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1 (8 ounce) package cream cheese, softened
1 cup louisiana hot sauce
1 cup ranch salad dressing
3 (4 1/2 ounce) cans white chicken meat, drained and shredded
1 cup cheddar cheese, shredded
corn or tortilla chips
thinly sliced green onion (optional)
Preparation
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In a small bowl, combine the cream cheese, hot pepper sauce and salad dressing. Stir in chicken.
Spread into an ungreased 11-in. x 7-in. baking dish. Sprinkle with cheddar cheese. Bake, uncovered, at 350\u00b0 for 20-22 minutes or until heated through. Sprinkle with green onions if desired. Serve with chips.
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