Peanut Butter, Banana, And Date Sandwiches - cooking recipe

Ingredients

2 whole wheat pita bread
8 tablespoons old-fashioned peanut butter (chunky or smooth)
6 pitted dates, chopped
8 tablespoons honey
2 ripe bananas, peeled and sliced

Preparation

Ligtly toast the pita pockets and cut each in half crosswise.
Spread the inside of each pita pocket with 2 tbsp of peanut butter. Sprinkle the chopped dates over the peanut butter, dividing them equally. Drizzle with honey. Divide the banana slices among the pita pockets.
Close the sandwiches, pressing them slightly to adhere.