Crockpot Corned Beef And Cabbage - cooking recipe

Ingredients

4 ounces baby carrots
6 -10 small red potatoes, quartered
1 head cabbage, cut into 6 wedges or 1 1/2 lbs cabbage
1 corned beef, with seasoning packet or 3 lbs corned beef
1 quart water or 4 cups water
1/3 cup prepared mustard
1/3 cup honey

Preparation

If seasoning packet is not perforated, make several small holes with tip of paring knife.
Place carrots in crockpot.; top with potatoes.
Place seasoning packet on top of vegetables.
Place corned beef, fat side up, over seasoning packet and vegetables. Add water.
Cover, cook on low heat 7 hours.
Add cabbage and cook 3 hours more.
Combine mustard and honey in small bowl.
Discard seasoning packet.
Slice beef and serve with vegetables and mustard sauce.