Fall Off The Bone Sweet & Sour Ribs - cooking recipe

Ingredients

3 lbs ribs, cut into sections
1 cup vinegar
1/2 cup brown sugar
1 cup ketchup
1 cup tomato juice
1/2 teaspoon dry mustard
1 tablespoon cornstarch
1 pinch salt
1 pinch pepper
1 pinch paprika

Preparation

Put ribs in roasting pan.
Mix remaining ingredients together.
Pour over ribs.
Bake at 325\u00b0F for 3 hours.
Baste or \"rotate\" the ribs during cooking to make sure all of them get a nice coating of the sauce.