Flaky Deli Slices - cooking recipe
Ingredients
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1 package refrigerated pie crust, containing 2 pie crusts (I use Pillsbury)
1/4 cup grated parmesan cheese
3/4 lb deli ham (thin sliced)
1/4 lb thinly sliced pepperoni
4 ounces shredded cheddar cheese
Preparation
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Preheat oven to 450\u00b0 F and spray a cookie sheet with no stick cooking oil.
Spread out each crust and press out fold lines.
Top each crust with parmesan cheese, then follow with ham, and pepperoni.
Next top with cheddar cheese to within 1 inch of edge.
Roll each crust up, so it resembles a log and place on cookie sheet seam side down.
Bake for 12-17 minutes or until golden brown.
Cut into slices and serve warm.
Feel free to add more cheese or change meats to your taste.
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