Banana & Walnut Cake - cooking recipe

Ingredients

3 bananas
1 1/4 cups sugar
2/3 cup butter
3 eggs
1/2 cup whole wheat flour
1/2 cup oat flour
1 cup spelt flour
1/4 cup wheat germ
1/4 cup ground flax seeds
1/4 cup desiccated coconut
1/2 teaspoon mixed spice
5 teaspoons buttermilk
1 cup walnuts (chopped)
1 teaspoon vanilla
3 teaspoons baking powder

Preparation

Heat oven to 170\u00b0C; butter or oil the pan.
Cream the butter and sugar, add all the wet ingredients slowly while beating.
Combine the dry ingredients with a wooden spoon into the wet mixture and pour into the pan (it will be very thick).
Cook for 40-60 minutes or until the skewer comes out dry.