Easiest Greek Potatoes - cooking recipe

Ingredients

4 potatoes, cut in large pieces
1/4 cup kraft Greek salad dressing, with feta and oregano

Preparation

Peel and boil potatoes for 10 minutes to soften slightly.
Spray shallow dish with no-stick spray.
Toss potatoes with enough dressing to coat.
Bake in 350 oven for 45 minutes turning once or until golden and crispy.