Sugar Bread - cooking recipe

Ingredients

2 cups flour
1/3 cup sugar
1 teaspoon baking powder
1/4 teaspoon salt
1 cup milk
3 tablespoons melted butter
1 egg

Preparation

In a large bowl, mix dry ingredients, set aside.
In a smaller bowl, combine liquid ingredients.
Pour liquid mixture into dry mixture and stir thoroughly enough to moisten flour.
Pour the mixture into a buttered loaf pan and bake at 350F for 35 minutes.
*note-can add chopped nuts or fruit into the dough for a different variation.