30 Minute Mini Meatloaves - cooking recipe

Ingredients
    1 lb ground beef
    salt and pepper
    1 egg, slightly beaten
    1/2 cup soft breadcrumbs
    1 1/2 cups tomato sauce, divided
    1/2 teaspoon italian seasoning
    1 teaspoon garlic powder
    1 teaspoon brown sugar
Preparation
    Mix beef, salt and pepper, egg, crumbs, and 1/2 cup tomato sauce.
    Form into 4 loaves.
    Mix remaining cup tomato sauce with italian seasoning, garlic powder, and brown sugar.
    Place in small casserole dish.
    Bake, uncovered at 375* for 20 minutes.
    Spoon remaining sauce over loaves and bake 10 more minutes.

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