30 Minute Mini Meatloaves - cooking recipe
Ingredients
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1 lb ground beef
salt and pepper
1 egg, slightly beaten
1/2 cup soft breadcrumbs
1 1/2 cups tomato sauce, divided
1/2 teaspoon italian seasoning
1 teaspoon garlic powder
1 teaspoon brown sugar
Preparation
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Mix beef, salt and pepper, egg, crumbs, and 1/2 cup tomato sauce.
Form into 4 loaves.
Mix remaining cup tomato sauce with italian seasoning, garlic powder, and brown sugar.
Place in small casserole dish.
Bake, uncovered at 375* for 20 minutes.
Spoon remaining sauce over loaves and bake 10 more minutes.
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