Cherry Marshmallow Christmas Squares - cooking recipe

Ingredients

34 graham crackers
1 (8 ounce) bag miniature marshmallows, white
12 red maraschino cherries, cut into quarters
12 green maraschino cherries, cut into quarters
1 (14 ounce) can sweetened condensed milk
1/2 cup flaked coconut

Preparation

Coarsely chop graham crackers. In a large bowl, combine marshmallows, and red and green cherries; stir in chopped graham crackers. Add sweetened condensed milk and mix by hand until thoroughly combined.
Grease a glass 8x8-inch baking dish; sprinkle bottom with 1/4 cup coconut. Spread graham cracker mixture evenly in baking dish and top with remaining coconut. Refrigerate for at least 2 hours.
NOTE: Don't use graham cracker crumbs, they don't work, the recipe needs the coarsely chopped crackers.