Meat Balls (Large Quantity) - cooking recipe

Ingredients

10 lbs ground beef
10 lbs ground turkey
2 tablespoons garlic
2 tablespoons pepper
2 tablespoons salt
2 tablespoons parsley
2 1/2 lbs breadcrumbs
8 eggs
2 cups ketchup
1/2 cup steak sauce

Preparation

Combine all ingredients. Mix well.
Scoop into 2 oz balls.
Bake at 350F for 30 minutes or until the internal temperature reaches 165\u00b0F.