Onion Soup Mix Bread - cooking recipe

Ingredients

1 cup milk, scalded
3 tablespoons sugar
1 1/2 tablespoons butter
1 (2 ounce) envelope onion soup mix
4 cups flour
2 (1/4 ounce) packets active dry yeast
3/4 cup water

Preparation

This is a easy blender recipe, so get out that trusty blender!
Combine into blender the sugar, milk, onion soup mix, and butter.
Blend together for a few seconds.
Soften the yeast in the warm water.
Add into blender while still warm.
Mix for a few seconds.
Pour mixture into a bowl.
Combine the flour with the mixture, mix well.
Cover the bowl and let rise in a warm place for 45 minutes.
Stir the batter down, beating very well.
Pour into a greased 1 1/2-quart casserole dish.
Let the dough rise until doubled in size.
Bbake at 375\u00b0F for a hour.