Monkey Bread - cooking recipe

Ingredients
    3 (10 ounce) cans biscuits
    3/4 cup sugar
    1 teaspoon cinnamon
    1/2 cup butter
    1 cup brown sugar
Preparation
    Place sugar and cinnamon into plastic bag.
    Add biscuits (a few at a time) into bag and shake to coat well.
    Grease bundt cake pan and place biscuits into pan.
    In saucepan bring brown sugar and butter to a boil.
    Pour brown sugar and butter sauce over biscuits.
    Bake at 350 degrees for 30-35 minutes.

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