Monkey Bread - cooking recipe
Ingredients
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3 (10 ounce) cans biscuits
3/4 cup sugar
1 teaspoon cinnamon
1/2 cup butter
1 cup brown sugar
Preparation
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Place sugar and cinnamon into plastic bag.
Add biscuits (a few at a time) into bag and shake to coat well.
Grease bundt cake pan and place biscuits into pan.
In saucepan bring brown sugar and butter to a boil.
Pour brown sugar and butter sauce over biscuits.
Bake at 350 degrees for 30-35 minutes.
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