Rosemary And Garlic Green Beans(2 Ww Points) - cooking recipe

Ingredients

1 lb green beans, thawed
1/8 cup olive oil
1 garlic clove, crushed
1/2 teaspoon dried rosemary
1/2 teaspoon salt

Preparation

Thaw green beans in a colander. Put olive oil, garlic, rosemary and salt in a skillet or stir-fry pan and mix. Add green beans. Stir-fry until beans are just softened. Serve immediately.