Mom'S Hammy Macaroni N' Cheese - cooking recipe

Ingredients
    8 ounces macaroni
    1 cup diced ham (1 package)
    1 (10 1/2 ounce) can cream of mushroom soup
    1 teaspoon prepared mustard
    3/4 cup milk
    1/8 teaspoon pepper
    2 cups shredded cheese
    1/2 cup shredded cheese
Preparation
    Cook& drain macaroni and put into greased casserole dish with ham.
    Mix soup, mustard, milk, pepper& shredded cheese and pour over macaroni and ham.
    Bake in 400 degree oven for 25 minutes.
    Take out of oven, sprinkle w/ 1/2 cup of remaining cheese and bake additional 5 minutes or until cheese has melted.

Leave a comment