Pocket Pizza Dough - cooking recipe

Ingredients

1 cup all-purpose flour
1/3 cup milk
2 tablespoons vegetable oil
1 teaspoon baking powder
1/2 teaspoon salt

Preparation

Preheat over to 425 degrees.
Combine ingredients in a bowl until the dough leaves the sides.
Turn onto a lightly floured surface and knead 10 times.
Cover with a bowl for 15 minutes.
Make a pizza or pizza pocket and bake for 20 to 25 minutes.