Packet Potatoes - cooking recipe

Ingredients

1 sheet aluminum foil (18X24 heavy duty)
1 small onion, sliced
4 medium red potatoes, cut in bite size pieces
2 tablespoons olive oil
1 teaspoon season salt
1/2 teaspoon dried dill
1/4 teaspoon pepper

Preparation

Preheat oven to 450* or preheat grill to medium high. Spray foil with nonstick cooking spray.
Center sliced onions on sheet of heavy duty aluminum foil. Layer potatoes evenly on top of onion. Drizzle with oil. Sprinkle with seasonings.
Bring up sides of foil and double fold. Double fold ends to form one large packet, leaving room for heat circulation inside packet.
BAKE 30-35 minutes on a cookie sheet in oven OR
GRILL 15-20 minutes in covered grill.