Chocolate Munchkin Snowballs - cooking recipe
Ingredients
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12 doughnut holes, chocolate glaze munchkins taste best
1 (1 lb) bag vanilla white chocolate candy melts
1 (4 ounce) bottle edible glitter, any color
Preparation
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In a double boiler melt wafers.
Dip one Munchkin at a time into chocolate, cover all of the Munchkin.
Place on wax paper or foil,pull out toothpick if used.
sprinkle with edible glitter.
Let dry and serve.
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