Rice With Pine Nuts - cooking recipe

Ingredients

1/4 cup butter
1 small onion, minced
4 cups rice, cooked in chicken broth
1/4 cup pine nuts
1 lemon, juice of
1 teaspoon dill
1/2 teaspoon mint
salt
pepper

Preparation

Melt butter in a saucepan.
Add onion and saute until translucent.
Add cooked rice, pine nuts, lemon juice, dill, mint, salt, and pepper.
Heat thoroughly.