Russian Tea - cooking recipe

Ingredients
    5 whole cloves
    2 cinnamon sticks
    3 quarts water
    3 tea bags
    2 cups orange juice
    1/2 cup lemon juice
    1 1/2 cups sugar
    2 1/2 cups pineapple juice
Preparation
    Boil water Add tea bags and spices and steep for 5 minutes Add juice and sugar Simmer 15 minutes.
    Remove spices and serve.

Leave a comment