Green Tomato Pie - cooking recipe

Ingredients

1 1/3 cups sugar
6 2/3 tablespoons flour
1 1/3 teaspoons salt
1 1/3 teaspoons nutmeg or 1 1/3 teaspoons cinnamon
4 cups green tomatoes, slices,cut in quarters
4 tablespoons lemon juice (or 1-1/3 Tbsp. white vinegar)
1 1/3 teaspoons grated fresh lemon rind
1 1/3 tablespoons butter

Preparation

Mix together: sugar, flour, salt, nutmeg or cinnamon.
Mix lightly through: green tomato slices, lemon juice (or vinegar), grated lemon rind Place mixture in unbaked crust.
Dot with butter, Cover with top crust, Bake, 35-45 minutes, in a 425\u00b0 oven, until nicely browned.
Cool on wire rack-- Serve slightly warm.