Kraut Burgers - cooking recipe

Ingredients
    1 lb beef, ground
    2 medium onions, sliced
    1 small head of cabbage
    salt & pepper
    to taste hot roll mix
    to taste cheddar cheese, shredded
    to taste jalapeno, sliced
Preparation
    Cut up cabbage and onion. Cook 20 minutes; drain.
    Brown meat; drain.
    Add cabbage and onion. Steam 10 minutes.
    Prepare hot roll mix as directed on package.
    Roll out and cut in 6-inch circles. Place a small amount of filling in circles. Spoon in small amount of cheese and hot pepper. Fold over and seal.
    Place in oiled casserole. Bake at 350 degrees until brown.

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