Citrus Garlic Shrimp - cooking recipe

Ingredients

1 (16 ounce) package linguine
1/2 cup olive oil
1/2 cup orange juice
1/2 cup lemon juice
3 garlic cloves, minced
1 teaspoon salt
1 tablespoon pepper
4 teaspoons grated lemon peel
5 teaspoons grated orange peel
1 lb uncooked medium shrimp, peeled, and deveined
shredded parmesan cheese
fresh parsley

Preparation

Cook linguine according to package directions.
Meanwhile, in a blender, combine oil,juices, garlic, lemon peel, orange peel, salt, and pepper.
Cover and blend till fully blended.
Pour into a large skillet, cook under medium heat, and bring to a boil.
Reduce heat, and stir in shrimp.
Simmer, uncovered, for 4 minutes, or until shrimp turns pink.
Turn off heat, and drain linguine, and mix with shrimp mixture.
Sprinkle with parmesan cheese, and parsley.