1 Lb Abm Hawaiian Sweet Bread - cooking recipe

Ingredients

2/3 cup pineapple juice (or orange)
1 egg
3 tablespoons milk
2 1/2 tablespoons butter (sliced into smaller pieces) or 2 1/2 tablespoons margarine (sliced into smaller pieces)
3 teaspoons coconut extract
1 pinch ground ginger
1/3 teaspoon salt
1/4 cup sugar
2 1/3 cups bread flour (or all-purpose)
1/3 cup instant potato flakes
1 teaspoon yeast (rapid or quick rising)

Preparation

Add ingredients to your bread machine pan in the order listed above.
Use light setting and REGULAR bread (not \"quick\" even though you used rapid-rise yeast).
This can be a high-rising bread.
Also notable is that I always look at my bread once the machine has warmed up and it begins its first blending -- if it's too dry, I add a little milk or juice, if it's a little \"wet\" I add flour in teaspoons at a time -- just \"eyeballing\" the consistency.
Your entire house will fill with the aroma of this lovely sweet bread while it bakes!