Crock Pot Seven Layer Casserole - cooking recipe

Ingredients

1/2 lb ground beef, browned and drained
2 tablespoons bacon bits
1 small onion, chopped
15 ounces tomato sauce
4 ounces water
1/2 teaspoon chili powder
salt and pepper
2/3 cup long grain rice
8 ounces whole kernel corn, drained
4 ounces chopped green bell peppers

Preparation

Place beef in bottom of crock pot.
Top with bacon bits and onion.
Combine the tomato sauce, water, chili powder, salt and pepper.
Pour half of the mixture over the ingredients in crock pot.
Sprinkle rice over top.
Add in the corn and green pepper.
Pour remaining tomato mixture over top.
Cover and cook on low for 5-6 hours or until rice is done.