Spicy Shrimp And Chicken Pasta (Like Carino'S) - cooking recipe

Ingredients

2 (8 ounce) boneless skinless chicken breasts, grilled
3 tablespoons butter
20 medium raw shrimp, peeled, tail removed, and cleaned
1 cup fresh button mushroom, cleaned and sliced
1 cup sun-dried tomato, sliced
salt and pepper, to taste
3 cups heavy cream
1/2 cup romano cheese, grated
1 1/2 teaspoons cayenne pepper
16 ounces dry penne pasta

Preparation

Season and grill the chicken breasts until done. Cool and slice into bite sized pieces.
Add butter to a large saute pan on medium heat.
Once butter is melted, add the shrimp, sliced chicken, mushrooms, sun-dried tomatoes, salt and pepper.
Saute mixture until shrimp and mushrooms are cooked.
Add the cream, Romano cheese and cayenne pepper. Let cream reduce by half while stirring frequently.
Meanwhile, cook pasta al dente according to package directions; drain excess water.
Toss cooked pasta with contents of saute pan. Serve.