Scrumptious Hot Cheesy Bacon Dip - cooking recipe

Ingredients

1 cup mayonnaise
1 cup sour cream
8 ounces cream cheese, softened
1 lb bacon
1 tomatoes, seeded and chopped
2 green onions, chopped
1 cup cheddar cheese, shredded
1 loaf round bread (I use the King's Hawaiian bread) (optional)

Preparation

Preheat oven to 350.
Fry the bacon and drain on paper towels. Chop up the bacon.
In medium bowl, beat mayonaisse, sour cream, cheeses, green onion, and bacon.
Fold in tomato.
Place in bread bowl if desired or put in casserole dish.
Bake for 20 minutes.
Serve with assorted crackers or bread.