Dads Sausage, Peppers And Onions - cooking recipe

Ingredients

2 (15 ounce) jars red bell peppers (may use just one)
1 fresh green bell pepper (sliced)
1 onion (sliced)
4 garlic cloves (minced)
2 lbs Italian sausage (casings removed)
1/4 cup parmesan cheese
salt
pepper
1 lb linguine or 1 lb pasta, of choice

Preparation

Remove casings from sausage.
Cook and crumble till brown in a large pot along with fresh bell pepper, onion and garlic.
Chop jarred red peppers smaller and add to sausage WITH their juice.
Simmer on low.
Prepare the linguini according to package instructions, drain.
Add to sausage mixture and toss with parmesan cheese.