Mountain View Linda'S Parisian Burger Sauce - cooking recipe
Ingredients
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1 1/4 cups ketchup
1 1/4 cups tomato paste
1/4 cup yellow mustard
2 teaspoons celery seeds
1 teaspoon black pepper
1/4 cup dried onion
Preparation
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Rehydrate dried onion with enough water to cover for at least 1 hour. Drain and discard water.
Combine all ingredients and refrigerate for at least 1 hour. Tastes best overnight.
Keeps well in the refrigerator.
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