Mountain View Linda'S Parisian Burger Sauce - cooking recipe

Ingredients
    1 1/4 cups ketchup
    1 1/4 cups tomato paste
    1/4 cup yellow mustard
    2 teaspoons celery seeds
    1 teaspoon black pepper
    1/4 cup dried onion
Preparation
    Rehydrate dried onion with enough water to cover for at least 1 hour. Drain and discard water.
    Combine all ingredients and refrigerate for at least 1 hour. Tastes best overnight.
    Keeps well in the refrigerator.

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