Super Strawberry Pie - cooking recipe

Ingredients

3 ounces strawberry Jell-O gelatin dessert
2/3 cup boiling water
1 pint vanilla ice cream
1 3/4 cups birds eye whipped topping
1 cup diced strawberry
1 keebler graham cracker crust

Preparation

Dissolve Jello in boiling water for 3 minutes.
Add ice cream by spoonsful, stirring until melted and mixture is smooth.
Blend in whipped topping.
Stir in fruit.
Chill until mixture mounds.
Spoon into crust.
Chill 3 hours or freeze until firm.