Monkey Bread New Hungarian Rolls - cooking recipe

Ingredients

2 teaspoons yeast
1/4 cup lukewarm water
1/4 cup sugar
1 teaspoon salt
1 egg
1/4 cup shortening
4 cups flour
dipping sauce
1/2 cup butter
3/4 cup sugar
1 tablespoon cinnamon

Preparation

proof yeast with lukewarm water and 1/4 cup sugar
add egg beaten
flour and salt together.
add melted and cooled shortening
knead dough for 5 minutes
place in greased bowl in warm place
raise til doubled.
punch down let raise agian
have topping ready
pinch off dough size of walnut
dip in butter then in sugar mixture
drop in well greased angel food cake pan in layers
let rise again
bake 375 for 30 minutes im guessing no time given.