Skillet Beans 'N Weiners - cooking recipe

Ingredients

2 (16 ounce) cans pork and beans (drained)
1/3 cup chopped sweet onion
4 slices bacon, diced
1 (16 ounce) package jumbo hot dogs, cut into small bite-sized pieces
2 tablespoons ketchup
2 tablespoons honey mustard
2 tablespoons canola oil
1/3 cup packed brown sugar

Preparation

In a medium size skillet, heat oil over medium heat.
Add bacon and onion; cook until lightly browned.
Add hot dogs; cook until most are lightly browned.
Add rest of ingredients, mixing well.
Reduce heat and simmer for 25 or until slightly thickened.