Fresh Horseradish Sauce - cooking recipe

Ingredients

6 tablespoons horseradish, fresh,grated
2 teaspoons salt
2 tablespoons raw sugar
3 tablespoons vinegar (use your favorite flavor)

Preparation

Place the horseradish in a bowl and add the remaining ingredients, adjusting for personal taste Put mixture into a sterilized jar.
Refrigerate if not using immediately.