Un Fried Brown Rice - Good For You - cooking recipe

Ingredients
    1 cup brown rice
    2 1/4 cups water
    3 tablespoons olive oil
    1 onion, chopped
    2 garlic cloves, crushed
    2 -3 eggs, slightly scrambled
    1 cup frozen mixed vegetables
    3 green onions, chopped
    1 1 cup cooked chicken (optional) or 1 cup cooked beef, diced (optional)
    3 tablespoons soy sauce
    5 -10 drops sesame oil (optional)
Preparation
    Place brown rice and water in pot with tight fitting lid - bring to boil, then simmer for 40 minutes or until water is absorbed (or use left over brown rice).
    In large skillet or wok, heat olive oil over med-high heat - add onions and garlic, cook until soft.
    Push onions and garlic to the side, add eggs, and cook, stirring constantly.
    Add vegetables (I usually add more than 1 cup) and rice, left over meat(if you choose to), and green onions - continue stirring.
    Add soy sauce and sesame oil - heat through.
    To freeze: Place in a rigid container and freeze. Note: If you plan on freezing part of this you may want to omit the soy sauce and sesame oil until reheat.
    To heat: Thaw, put in a baking dish, covered with foil and reheat at 350F for 30 minutes or until heated through.

Leave a comment