Deep Chocolate Vitamuffin Copycat Recipe - cooking recipe

Ingredients

1 3/4 cups whole wheat flour
3/4 cup unsweetened cocoa
1 cup sugar substitute
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1/4 teaspoon table salt
2 tablespoons clear fiber supplement, and
2 teaspoons clear fiber supplement
3 egg whites
1/2 cup unsweetened applesauce
1 1/2 teaspoons vanilla extract
1/2 cup land o' lakes gourmet fat-free half-and-half
1 1/2 tablespoons vinegar
1/2 cup semi-sweet chocolate chips
1 1/2 cups water

Preparation

Prepare 24 cupcake papers.
Mix all dry ingredients together.
In a separate bowl, add all wet ingredients except for 1 1/2 cups hot water.
Mix together both wet and dry ingredients, while slowly stirring in hot water.
Do not overmix.
Slowly stir in chocolate chips.
Evenly scoop into cupcake papers and place on top of cookie sheet.
Bake at 350 for about 9-12 minutes or until toothpick comes out clean.
Let cool for 10 minutes. TIP: Do NOT forget to cover the pan with aluminum foil or another pan as soon as you take them out of the oven! (If you don't, they will dry out!).