Screamin' Green Beans - cooking recipe

Ingredients

16 ounces French style green beans, frozen
2 tablespoons butter
2 teaspoons oregano leaves
2 garlic cloves, minced
1 teaspoon crushed red pepper flakes
1/2 teaspoon salt
1 teaspoon ground black pepper

Preparation

Cook beans in a small amount of boiling water for about 10-15 minutes (or according to package).
Drain; keep warm.
Add all ingredients and cook on low until butter has melted and flavors are combined - stir continuously.
Serve.