Air Fryer Bacon Wrapped Asparagus - cooking recipe

Ingredients

1 lb asparagus
8 slices bacon

Preparation

Heat air fryer to 350-degrees F.
Collect asparagus into 8 bundles of 2 or 3 pieces. Wrap each bundle in a slice of bacon and transfer to a plate; repeat with remaining bacon.
Working in batches, place the bundles in the air fryer basket and cook for 5 to 7 minutes or until bacon is crisp.
Serves: 4 ; Calories: 69; Total Fat: 3 grams; Saturated Fat: 1 gram; Total Carbohydrate: 4 grams; Sugars: 2 grams; Protein: 6 grams; Sodium: 149 milligrams; Cholesterol: 10 milligrams; Fiber: 2 grams.