Habanero Insanity Sauce - cooking recipe

Ingredients

40 habaneros, chili's
25 garlic cloves
3 -5 tablespoons olive oil
2 -4 tablespoons cider vinegar
1 tablespoon rice wine vinegar
salt
pepper

Preparation

In a bbq safe pan grill chili and garlic until evenly black.
Take blackened chili and garlic and put them into a food processor.
add vinegars and olive oil.
add salt and pepper to taste.
when all the ingredients are smooth place in a saucepan and simmer for 30 minutes.
Once sauce is at room temperature, pour into 12 oz bottles and refrdgerate.