Hamburger Casserole - cooking recipe

Ingredients

1 cup uncooked white rice
1 1/2 lbs ground beef
1 small onion, chopped
1 cup celery, chopped
1 green bell pepper, chopped
1 (10 3/4 ounce) can cream of chicken soup
1 (10 3/4 ounce) can cream of mushroom soup
1/2 teaspoon garlic salt
1/2 teaspoon black pepper
1 (8 ounce) can French fried onion rings

Preparation

Cook rice according to package directions and set aside.
Brown beef and next 3 ingredients in a large skillet, stirring until beef crumbles; drain off grease.
Combine beef mixture, rice and remaining ingredients (except for onion rings).
Place mixture into a greased 13x9x2 baking dish.
Bake for 1 hour at 325 degrees.
Add onion rings to top and bake for 10 more minutes.
Serve immediately.