Cream Cheese & Chives - cooking recipe

Ingredients

16 ounces cream cheese
8 ounces sour cream
1 dash Worcestershire sauce
2 dashes garlic powder
2 tablespoons chives

Preparation

soften cream cheese.
either hand mix or use a beater to get cream cheese smooth.
add half of sour cream, garlic and Worcestershire sauce.
Blend well.
Add sour cream to taste.
add chives to taste.