Mom'S Tuna Noodle Casserole - cooking recipe

Ingredients

1 (1 lb) package wide egg noodles
2 (10 1/2 ounce) cans cream of chicken soup
1 (10 1/2 ounce) can cream of mushroom soup
2 (6 ounce) cans tuna, drained

Preparation

Cook egg noodles in salted water according to package directions.
In large microwave-safe bowl, combine next three ingredients.
Microwave on high for 3-4 minutes.
Add cooked and drained egg noodles.
Dig in!