Low Fat Creamsicle Jello - cooking recipe
Ingredients
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1 (3 ounce) box sugar-free orange gelatin
1 (1 ounce) box sugar-free instant pudding mix
1 (11 ounce) can mandarin oranges, drained (reserve liquid)
2 cups miniature marshmallows
12 ounces Cool Whip
Preparation
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In a large bowl, mix together orange jello (dry mix) and vanilla pudding (dry mix).
Fold whipped topping into the dry mixes.
Add 2 to 4 T reserved mandarin orange liquid and stir well.
Add mandarin oranges and marshmallows and mix well.
Chill well.
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