Low Fat Creamsicle Jello - cooking recipe

Ingredients
    1 (3 ounce) box sugar-free orange gelatin
    1 (1 ounce) box sugar-free instant pudding mix
    1 (11 ounce) can mandarin oranges, drained (reserve liquid)
    2 cups miniature marshmallows
    12 ounces Cool Whip
Preparation
    In a large bowl, mix together orange jello (dry mix) and vanilla pudding (dry mix).
    Fold whipped topping into the dry mixes.
    Add 2 to 4 T reserved mandarin orange liquid and stir well.
    Add mandarin oranges and marshmallows and mix well.
    Chill well.

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