Apple Crisp Muffins - cooking recipe

Ingredients

1 egg
1 1/4 cups milk
1/2 cup melted butter
1/3 cup honey
1 1/2 cups graham cracker crumbs
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
1 cup grated peeled apple

Preparation

Preheat oven to 350\u00b0F Grease a 12-cup muffin pan.
In a bowl, beat egg with a fork. Add milk, butter, and honey; blend well. Add graham crumbs.
In another bowl, combine flour, baking powder, cinnamon, and salt. Add honey mixture; stir just until moist. Fold in apples.
Spoon batter into prepared muffin pan, filling to top. Bake in preheated oven for 20 minutes.