No Sugar, Low Fat "Fruity" Oatmeal Cookies - cooking recipe

Ingredients

6 tablespoons organic yogurt (flavoring is your choice, but I use the Vanana from Trader Joe's)
3 organic bananas (I used very ripe ones, like the type you'd use for banana bread. I find they have great flavor)
2 organic eggs
1/4 cup organic milk (I use low fat)
4 tablespoons honey
1 2/3 cups whole wheat flour
2 teaspoons baking powder
1/4 teaspoon baking soda
1 1/2 cups oats
1/2 cup organic raisins

Preparation

Preheat the oven to 400 degrees.
Cream together the yogurt and banans in a large bowl.
Gradually work the egg, milk, honey, flour, baking powder and soda, and oats into the mixture.
Stir in the raisins.
Drop batter by tablespoon fulls onto parchment lined baking sheet (get as many as you can on the sheet. These cookies don't spread out).
Bake for 7 minutes at 400 degrees.
Remove from the oven and cool.