Garlic Scape Frittata - cooking recipe

Ingredients
    1 bunch garlic scape
    1 bunch swiss chard or 1 bunch kale
    1 small summer squash
    1 small onion
    4 eggs (or 3 egg whites with one egg)
    1/2 cup mozzarella cheese
    salt and pepper
    cooking spray
Preparation
    Chop scapes and chard into 2 inch pieces. Chop squash and onion.
    Spray cooking oil in a large frying pan over medium high heat. Add scapes and chard and cook for about 20-25 minutes over medium heat. Stir frequently to avoid sticking or burning. Add cooking spray when necessary.
    Add onions and squash cook for another 5 minutes.
    Crack eggs and blend. Add more cooking spray, add eggs lower the heat add cheese and cook until the eggs set and cheese melts. Remove from pan and enjoy.

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